Routine Blood Work Show Signs Of Hiv

pick up the threads - Lasagna with growth in a walnut crust

What I have done in recent months? I was anxious, I felt a searing pain and I lick her wounds. Not bad, eh? The claim, however, routine life. So pick up the threads starting with the reappropriation due of my culinary passion.
The picture is ugly, especially the colors, but I have to thank my brother for doing it anyway, because I was not just mood, after all he was the main recipient of the first vegetarian. My brother is a vegetarian atypical, in fact, eat fish. Also, his bad luck, is surrounded by omnivores that, during family gatherings, we always think and double-reallizare menu.

Ingredients for 8 servings:
500 g of fresh pasta for lasagna green
already cleaned artichokes 500 g 500 g of growth


150 ml fresh milk 50 g of grated pecorino
50 g walnuts 100 g of dry bread

a knob of butter

a shallot oil, salt and pepper

stove oil and shallots artichokes, cut into wedges salerete that at the end of cooking. Meanwhile prepare the filling by whisking growth of growth, milk and cheese. Aside from bread and chopped walnuts. Briefly boiled in salted water, to which you add a little oil, the sheets of lasagne. Grease a baking dish 20x30 cm, and then a layer of lasagne, then a layer of cream cheese, artichokes, and then finally the chopped nuts and bread. Continue until you ran out of ingredients. Bake at 180 degrees for half an hour.

Source: the forum cucinainsimpatia with changes made here

Notes and Tips:

• As recommended by the sources, vegetable lasagna can be included in these follow the seasons and you can replace the artichokes, asparagus, zucchini, ribs.
• The cream of growth will be very dense. Resist the temptation to dilute it with more milk.
• Despite the large quantity of cheese is very delicate.
• freezes easily. Lultima slice was eaten after a month and was still good.